Banana Pepper The Chef's Gardener Ideal for sandwiches, pizza and Greek salads. (S) [CLICK TO READ MORE]
Pimento pepper The Chef's Gardener Great dipper for dill vegetable dip or with olives. (S) [CLICK TO READ MORE]
Bell pepper The Chef's Gardener Good choice for roasting, salads and making stuffed peppers. (S) [CLICK TO READ MORE]
Anaheim chile pepper The Chef's Gardener Great for making salsa or simply stuffed. (H) [CLICK TO READ MORE]
Pepperoncini pepper The Chef's Gardener Adds a lovely tang to pizza, salads and antipasto. (H) [CLICK TO READ MORE]
Poblano pepper The Chef's Gardener Ideal for Southwestern and Mexican recipes. (H) [CLICK TO READ MORE]
African Birdseye chilli pepper The Chef's Gardener Great for Guyana or Mexican recipes – and Piri Piri Chicken. (VH) [CLICK TO READ MORE]
Cayenne pepper The Chef's Gardener Adds heat to soups, meats and even desserts. (VH) [CLICK TO READ MORE]
